Serbian Chef Knife with Wenge Wood Handle - Handmade High Carbon Steel Meat Cutlery

BLADESMITH Forging Technology brings you the finest Chinese chef knife with a forged blade for superior quality. The forged blade has a higher hardness, resulting in sharper edges.

Next, we have the Serbian chef knife, also known as the Almazan Kitchen Knife. This knife is highly regarded by professional chefs worldwide for its strength, sharpness, and durability. The sharpness of the blade lasts for a long time, thanks to its carbon material. The knife is made from high-carbon steel in a single layer, following century-old traditions. Our experienced blacksmiths hand-forge and heat-treat each knife, resulting in a Rockwell hardness between 58 and 60 HRC.

The Serbian knife is a versatile tool that can easily cut through large pieces of meat, vegetables, and fruits like squash, melon, and pineapple. It is also capable of chopping small bones, cutting meat, vegetables, and herbs. However, it is not recommended for cutting thick bones. The knife features a Wenge Wood handle with a bolster connection to the blade, providing balance and a comfortable grip.

Now, let's delve into the details. The Serbian knife is highly praised by customers, with an average rating of 4.6 out of 5 stars from 1,507 reviews. The price for this exceptional knife is $27.96. The blade length measures 8.3 inches, packaged in a box for safe delivery. The handle is made of Pakka Wood, ensuring durability and a non-slip grip.

In summary, the Serbian chef knife embodies excellence in craftsmanship and performance. It is the best choice for professional chefs and cooking enthusiasts alike. BLADESMITH is dedicated to providing you with the ultimate cutting experience, and we guarantee your satisfaction. Contact us for any inquiries or issues, and we will promptly assist you.

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